Christmas with The Australian Women's Weekly
The Christmas Special takes us into Maggie Beer's Barossa kitchen, where she is joined by the Today show's Georgie Gardner who helps to prepare a scrumptious Christmas buffet.
Luke Mangan uses the first cherries of the season to make a duck breast dish with cherry sauce and Anna Gare calls on Katie and Lucy, the Sugar Sisters from Big Brother, to help her prepare a traditional Christmas lunch.
The Sapphires and Love Child star Miranda Tapsell teams up with Xanthe Roberts for a masterclass in gingerbread making.
Emma Freedman checks in with The Australian Women's Weekly's craft experts for a look at three different Christmas tree ideas and Jaynie Seal has some great time-saving tips for the frantic Christmas period.
Shelley Craft spends a day with food charity OzHarvest to show how you can give something back at Christmas time, while Jamie Durie has summer gardening tips. To top it off the Choir of Hope and Inspiration share a very special performance.
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