Iori Nomizu

Imagine a world where the global space race never ended. This thrilling "what if" take on history from Ronald D. Moore (Outlander, Battlestar Galactica) spotlights the high-stakes lives of NASA astronauts and their families.

When the mysterious deep space research vessel USCSS Maginot crash-lands on Earth, Wendy and a ragtag group of tactical soldiers make a fateful discovery that puts them face-to-face with the planet's greatest threat.

Hailed as one of the best sci-fi novels of the decade, Dark Matter is a story about the road not taken. The series follows Jason Dessen, a physicist, professor, and family man who – one night while walking home on the streets of Chicago – is abducted into an alternate version of his life. Wonder quickly turns to nightmare when he tries to return to his reality amid the multiverse of lives he could have lived. In this labyrinth of mind-bending realities, he embarks on a harrowing journey to get back to his true family and save them from the most terrifying, unbeatable foe imaginable: himself.

Based on one of the greatest video game series of all time, Fallout is the story of haves and have nots in a world in which there's almost nothing left to have. 200 years after the apocalypse, a peaceful denizen from a cozy fallout shelter is forced to return to the surface and is shocked to discover the wasteland waiting for her.

The series follows Bob who runs Bob's Burgers, with the help of his wife and their three kids. Bob has big ideas about burgers, but the rest of the clan falls short on service. Despite the greasy counters and lousy location, the Belchers are determined to make every "Grand Re-Re-Re-opening" a success. Bob's wife, Linda, stands by her man and often does so by bursting into song. Their eldest daughter, 13-year-old Tina has a slight obsession with boys and zombies. Middle child Gene is an aspiring musician with a thirst for life. Louise is the bunny ears-wearing youngest daughter with an off-kilter sense of humor that makes her somewhat of a liability in the kitchen – and with the public.