How to Braise Everything
Season 19Episode 1530 minavr. 27, 2019

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper. Then, equipment expert Adam Ried reveals his top pick for Dutch ovens, and test cook Becky Hays makes Bridget foolproof Fava Beans with Artichokes, Asparagus, and Peas.
How to Braise Everything has aired on avr. 27, 2019 at 02:30
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