America's Test Kitchen - Season 26

America's Test Kitchen - Season 26

Season 26

Network
Episodes26
DatesSept. 20, 2025 - Jan. 17, 2026
Previous Season

Episodes

Make-Ahead Masterclass
Season 26Episode 130 min

Make-Ahead Masterclass

Glazed boneless beef short ribs; tools and tips for easier meal prep; make-way-ahead dinner rolls.

Sept. 20, 2025
Flavor-Packed Pastas
Season 26Episode 230 min

Flavor-Packed Pastas

Test cook Keith Dresser makes host Julia Collin Davison Spaghetti All'Assassina, a hyperlocal dish from Bari, Italy. Tasting expert Jack Bishop challenges Julia and host Bridget Lancaster to a head-to-head tasting of canned whole tomatoes. And test cook Elle Simone Scott makes Bridget a Triple Mushroom Pasta.

Sept. 27, 2025
Corn Cakes and Chowder
Season 26Episode 330 min

Corn Cakes and Chowder

Venezuelan cheese-filled corn cakes; dish towels; importance of a sharp knife; fresh corn chowder.

Okt. 4, 2025
Turkey Lasagna and Chocolate Sorbet
Season 26Episode 430 min

Turkey Lasagna and Chocolate Sorbet

Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.

Okt. 11, 2025
Farmer's Brunch
Season 26Episode 530 min

Farmer's Brunch

Test cook Keith Dresser prepares host Bridget Lancaster a hearty German Farmer's Breakfast (Bauernfrühstück). Equipment expert Adam Ried reviews cookie sheets. And Bridget makes host Julia Collin Davison a delicious Appeltaart (Dutch Apple Pie).

Okt. 18, 2025
Ice Cream Cake
Season 26Episode 630 min

Ice Cream Cake

Test cook Lan Lam shows Julia Collin Davison how to build a showstopping Ice Cream Cake. And science expert Dan Souza reveals the unexpected powers of melting ice.

Okt. 25, 2025
Two Takes on Chicken and Rice
Season 26Episode 730 min

Two Takes on Chicken and Rice

Test cook Erica Turner makes host Bridget Lancaster Chicken Yassa (Senegalese Braised Chicken with Caramelized Onion and Lemon). Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of chicken broths. And test cook Becky Hays prepares Peruvian Arroz con Pollo for Julia.
Nov. 1, 2025
Pan-Seared Halibut and Ma'amoul
Season 26Episode 830 min

Pan-Seared Halibut and Ma'amoul

Test cook Ben Mims prepares Pan-Seared Halibut with Wilted Bitter Salad for host Bridget Lancaster. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of frozen puff pastries. And test cook Erica Turner makes Julia buttery Ma’amoul, or semolina cookies.
Nov. 8, 2025
New Thanksgiving Favorites
Season 26Episode 930 min

New Thanksgiving Favorites

Test cook Lan Lam makes host Bridget Lancaster a crowd-pleasing Stuffed Spatchcock Turkey. Equipment expert Adam Ried reveals our top pick for slicing knives. And test cook Erin McMurrer makes host Julia Collin Davison a crisp Shaved Celery Salad with Pomegranate-Honey Vinaigrette.
Nov. 15, 2025
Taiwanese Staples
Season 26Episode 1030 min

Taiwanese Staples

Nov. 22, 2025
The Ultimate Holiday Dinner Party
Season 26Episode 1130 min

The Ultimate Holiday Dinner Party

Nov. 29, 2025
Zesty Salmon and Salad
Season 26Episode 1230 min

Zesty Salmon and Salad

Dez. 6, 2025
Weeknight Chicken and Mashed Potatoes
Season 26Episode 1330 min

Weeknight Chicken and Mashed Potatoes

Dez. 13, 2025
Mediterranean Eggplant Dishes
Season 26Episode 1430 min

Mediterranean Eggplant Dishes

Dez. 20, 2025
Catalan Supper
Season 26Episode 1530 min

Catalan Supper

Dez. 27, 2025
Breakfast from Scratch
Season 26Episode 1630 min

Breakfast from Scratch

Jan. 3, 2026
A Taste of Sichuan
Season 26Episode 1730 min

A Taste of Sichuan

Jan. 10, 2026
A Tale of Two Pastas
Season 26Episode 1830 min

A Tale of Two Pastas

Jan. 17, 2026

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