Annabel Langbein: The Free Range Cook (2011-2014)
EndedReality showFood
New Zealand cookbook author Annabel Langbein is passionate about cooking with fresh and organic ingredients, and she hopes to share that passion in The Free Range Cook. Harvesting vegetables from her own garden, she also travels to the source of the best ingredients she can find, from a local beekeeper's hives for honey to the fjords to catch the freshest salmon. She brings her finds back to the cabin at her family's lakeside country home, where she prepares meals while demonstrating cooking tips and tricks to make the tasks easier.
Recent Episodes
| Episode | Name | Airdate |
|---|---|---|
| S03E13 | A Harvest Feast | Dec 13, 2014 |
| S03E12 | At My Italian table | Dec 6, 2014 |
| S03E11 | A Touch of Spice | Nov 29, 2014 |
| S03E10 | Tex-Mex on the Grill | Nov 22, 2014 |
| S03E09 | Catch of the Day | Nov 15, 2014 |
Frequently Asked Questions Warning: Spoilers
When did Annabel Langbein: The Free Range Cook premiere?
Annabel Langbein: The Free Range Cook premiered on March 12, 2011.
Who is the host of Annabel Langbein: The Free Range Cook?
Annabel Langbein is the host of the TV show 'Annabel Langbein: The Free Range Cook'.
What is the genre of Annabel Langbein: The Free Range Cook?
The genre of 'Annabel Langbein: The Free Range Cook' is cooking, food, and travel.
How many episodes are there in Annabel Langbein: The Free Range Cook?
Annabel Langbein: The Free Range Cook has 12 episodes.
Where was Annabel Langbein: The Free Range Cook filmed?
'Annabel Langbein: The Free Range Cook' was filmed in New Zealand.
What is the concept of Annabel Langbein: The Free Range Cook?
Annabel Langbein travels around New Zealand, cooking with locally sourced ingredients and showcasing the country's natural beauty.
What inspired Annabel Langbein to create this show?
Annabel Langbein was inspired by her desire to show viewers the beauty of New Zealand and the importance of cooking with fresh, locally sourced ingredients.
What sets Annabel Langbein: The Free Range Cook apart from other cooking shows?
'Annabel Langbein: The Free Range Cook' sets itself apart by showcasing the natural beauty of New Zealand and emphasizing the importance of cooking with fresh, locally sourced ingredients.
What are some of the dishes featured on Annabel Langbein: The Free Range Cook?
Some of the dishes featured on 'Annabel Langbein: The Free Range Cook' include grilled venison, lamb shanks, and seafood chowder.
Who is the target audience of Annabel Langbein: The Free Range Cook?
The target audience of 'Annabel Langbein: The Free Range Cook' is food enthusiasts and travelers who are interested in learning about New Zealand's cuisine and natural beauty.
What is the production company behind Annabel Langbein: The Free Range Cook?
'Annabel Langbein: The Free Range Cook' is produced by Annabel Langbein Media.
What was the biggest challenge faced during the production of Annabel Langbein: The Free Range Cook?
The biggest challenge faced during the production of 'Annabel Langbein: The Free Range Cook' was dealing with the unpredictable weather conditions in New Zealand.
What is the signature style of Annabel Langbein's cooking?
Annabel Langbein's signature style of cooking is using fresh, locally sourced ingredients and creating simple yet flavorful dishes.
What is the theme song of Annabel Langbein: The Free Range Cook?
Annabel Langbein: The Free Range Cook does not have a theme song.
What are some of the locations visited in Annabel Langbein: The Free Range Cook?
Some of the locations visited in 'Annabel Langbein: The Free Range Cook' include Queenstown, Fiordland, and Wanaka.
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