Arbeidsplassen - All Episodes

Season 1 / Year 1977

EpisodeNameAirdate
1977-04-13Hvem skal utforme norsk fiskeripolitikk?Apr. 13, 1977
1977-05-23Nye arbeidsplasser på RøstMai 23, 1977
1977-06-27Elektronikkindustrien i vansker?Juni 27, 1977
1977-10-31Krise i nordisk treforedlingsindustriOkt. 31, 1977
1977-12-19Overkapasitet i skipsindustrienDez. 19, 1977

Season 2 / Year 1978

EpisodeNameAirdate
1978-01-11Forandring og uvisshetJan. 11, 1978
1978-01-30LønnsglidningJan. 30, 1978
1978-02-20Spillet om lønningsposenFeb. 20, 1978
1978-03-15ArbeidsformidlingMärz 15, 1978
1978-05-09Skal fabrikktråler-flåten nedlegges?Mai 9, 1978
1978-05-23Hva kan Norge selge?Mai 23, 1978
1978-06-066. juni 1978Juni 6, 1978
1978-06-21Utkantindustri i startgropaJuni 21, 1978
1978-06-27Industriarbeideren som kulturbyggerJuni 27, 1978
1978-08-31Dette står ikke på menyenAug. 31, 1978
1978-09-011. september 1978Sept. 1, 1978
1978-09-12Arbeidslyst, men ingen jobbSept. 12, 1978
1978-09-2626. september 1978Sept. 26, 1978
1978-10-1010. oktober 1978Okt. 10, 1978
1978-10-23Jernverket og krisen i stålindustrienOkt. 23, 1978
1978-11-03Fra NTLs landsmøteNov. 3, 1978
1978-11-14Mikroprosessoren - en liten ting som har skapt store forandringerNov. 14, 1978
1978-11-28Flis gir varme - og jobbNov. 28, 1978
1978-12-12Da Statfjord B-dekket ikke kom til StordDez. 12, 1978
1978-12-19Industribedrifter i medvindDez. 19, 1978

Season 3 / Year 1979

EpisodeNameAirdate
1979-01-16Når jobben kan føre til kreftJan. 16, 1979
1979-02-06Alternativ produksjon - et svar på arbeidsløshetFeb. 6, 1979
1979-03-20Når datamaskinene overtarMärz 20, 1979
1979-04-01Småindustri på Osterøy i HordalandApr. 1, 1979
1979-04-16Rett til arbeid - men ikke for alle!Apr. 16, 1979
1979-04-30Jeg ber om solidaritet - ikke medlidenhetApr. 30, 1979
1979-05-07Fiskeflåten og ressursene i havetMai 7, 1979
1979-05-21Fisk gir mat og arbeidMai 21, 1979
1979-05-28Sør-Korea - industristat med 60-timers arbeidsukeMai 28, 1979
1979-06-11Tre års utdanning - men ingen jobb?Juni 11, 1979
1979-07-02Nyetablering i nedgangstiderJuli 2, 1979
1979-09-10HodejegereSept. 10, 1979
1979-10-11Er Ola Nordmann en dårlig selger?Okt. 11, 1979
1979-11-08Norsk plastbåtindustriNov. 8, 1979
1979-11-20Men langkosten er ikke akkurat helsebringendeNov. 20, 1979
1979-12-06BergverkDez. 6, 1979
1979-12-20Nordnorsk jordbruk som alternativ arbeidsplassDez. 20, 1979

Season 4 / Year 1980

EpisodeNameAirdate
1980-01-09Tvungen flytting ved bruk av trygdemidler?Jan. 9, 1980
1980-02-05Hvor skal vi handle?Feb. 5, 1980
1980-03-1919. mars 1980März 19, 1980
1980-05-20SAS - skandinavisk, men lite norskMai 20, 1980
1980-06-17Glamox og GlaminkonsernetJuni 17, 1980
1980-09-10Forfalskning er også en næringsveiSept. 10, 1980
1980-10-06Kremmer'n på ØstbyOkt. 6, 1980
1980-11-11Nei, du kan ikke få noen jobb her ...Nov. 11, 1980
1980-12-06Ny teknologi og kampen om arbeidsplasseneDez. 6, 1980
1980-12-10Arbeid eller trygd?Dez. 10, 1980

Season 5 / Year 1981

EpisodeNameAirdate
1981-01-06Tre - to - en - fyr!Jan. 6, 1981
1981-01-19Politiyrket - romantisert og utskjeltJan. 19, 1981
1981-02-02Velferdsstatens hushjelpFeb. 2, 1981

Recently Updated Shows

Recently updated shows that might be of your interest.
The 1% Club
Running

The 1% Club

The 1% Club is a unique, compelling and funny entertainment show that tests the nation's intelligence, based on a scientific survey. It's a chance to test how your brain works through a series of questions that all have a right answer but can also lead to a series of entertaining wrong answers along the way. Whether you're a contestant vying for the cash prize or a viewer playing with your friends and family on the app, answer enough questions correctly, and you could earn yourself a place in the 1% Club: an elite group of people who can honestly say they've outwitted 99% of the population.

The Snake
Running

The Snake

The Snake will follow 15 people from various professions trying to manipulate their way to becoming that week's snake, who decides who stays and who leaves the show, through a series of challenges. Each week, the winner of each challenge earns control of ‘The Saving Ceremony', an elimination that is about who will save certain contestants with people making friends, faking friends, or sparking romantic connections with the winner taking home $100,000.

MasterChef
Running

MasterChef

Three celebrated food experts put the latest group of contestants through a series of challenging elimination rounds and turn one home cook into a culinary master.

GenreFood
Buried in the Backyard
Running

Buried in the Backyard

Buried in the Backyard examines true-crime stories of victims found buried in the most unsuspecting of places. While most people enjoy their backyard as a safe haven, others are not so lucky when they discover the horrors lurking beneath well-trimmed hedges and manicured fences. Uncovering the remains is only the beginning, however, as each hour-long episode follows a unique police investigation to identify the body, determine a cause of death and find the person responsible. Captivating recreations, along with first-hand accounts from those closest to the victims and law enforcement agents involved in the case, bring each shocking tale to life. As investigators dig into the "how" and "why" surrounding each crime, viewers are taken on an unpredictable journey and reminded that this could happen to anyone - in any home, in any neighborhood.

GenreCrime
Gordon Ramsay's Secret Service
Running

Gordon Ramsay's Secret Service

Restaurateurs who are looking for a quick fix or social media glow-up are in for the surprise of their lives when famed culinary titan Gordon Ramsay trades his signature chef knives for a state-of-the-art surveillance vehicle and cutting-edge spyware in FOX's all-new unscripted series, Gordon Ramsay's Secret Service. In a Gordon Ramsay series first, Chef Ramsay will venture into struggling restaurants under the cover of night. With the help of a secret source on the inside, he'll gather raw, unfiltered evidence and get a 360-degree view of the major issues facing each restaurant. This insider will not only remain a secret to the staff, but will also help Ramsay infiltrate the restaurant after-hours for a dramatic nighttime black light kitchen investigation that reveals more filth and grossness than ever before. By the time Ramsay reveals his identity, it will be too late for staff to cover up their culinary crimes. Gordon Ramsay's Secret Service will be his toughest assignment yet as he takes drastic measures to transform not only the restaurant but also the staff, because Gordon knows he can upgrade the menu and renovate the restaurant, but the most important change has to come from the people. Are the restaurant and staff willing to accept Gordon's mission, or are they too far gone to be saved?

GenreFood