Bento Expo - Season 6

Bento Expo - Season 6

Season 6

Network
Datesavr. 19, 2021 - mars 7, 2022
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Episodes

Chicken Katsudon Bento & Maki-maki Omurice Bento
Season 6Episode 115 min

Chicken Katsudon Bento & Maki-maki Omurice Bento

From Marc, a crispy chicken cutlet with creamy egg sauce. Meanwhile, Maki makes a finger food version of Omurice. Bento Topics features the food culture of Japan's popular island resort, Okinawa Prefecture.
avr. 19, 2021
Shiitake Yaki-onigiri Bento & Kani Cream Korokke Bento
Season 6Episode 215 min

Shiitake Yaki-onigiri Bento & Kani Cream Korokke Bento

From Marc, toasted shiitake stuffed with rice and glazed with miso butter. Maki uses crab sticks to make quick and easy cream croquettes. Bento Topics showcases a yummy bento from the Philippines.
avr. 26, 2021
Lamb Chop Bento & Tangy Chicken Bento
Season 6Episode 315 min

Lamb Chop Bento & Tangy Chicken Bento

Marc grills lamb and veggies in a fragrant curry sauce. Maki glazes chicken with a clear sweet and sour sauce. Bento Topics features Okayama Prefecture's famous Bara-zushi bento, eaten on festive occasions.
avr. 24, 2021
Yaki-udon Bento & Rice Korokke Bento
Season 6Episode 415 min

Yaki-udon Bento & Rice Korokke Bento

Marc's bento features sweet and savory Yaki-udon noodles. Maki makes rice croquettes filled with cheese for her Rice Korokke bento. Bento Topics features Poland's favorite dish, pierogi dumplings.
mai 31, 2021
Fried Wonton Bento & Whole Tomato Pilaf Bento
Season 6Episode 515 min

Fried Wonton Bento & Whole Tomato Pilaf Bento

Marc makes fried wontons filled with spicy pork and shrimp. Maki cooks a whole tomato with rice and bacon to make a one-pot tomato pilaf. And from Matsue, a bento packed with famous Shijimi clams.
juin 21, 2021
Sushi Sandwich Bento & Norimaki Salmon Fritter Bento
Season 6Episode 615 min

Sushi Sandwich Bento & Norimaki Salmon Fritter Bento

Marc wraps various fillings with nori to make a handy sushi sandwich. Maki makes tasty Norimaki salmon fritters. And from Seoul, a Bossam bento of boiled pork and condiments wrapped in leafy greens.
juin 28, 2021
Colorful Inari-sushi Bento & Cabbage Menchi-katsu Bento
Season 6Episode 715 min

Colorful Inari-sushi Bento & Cabbage Menchi-katsu Bento

Marc's bento is full of colorful Inari-sushi. Maki makes a crunchy cabbage Menchi-katsu bento. Bento Topics features Karashi Mentaiko, the spicy and umami-rich delicacy of Fukuoka Prefecture in southern Japan.
août 2, 2021
Chicken Cordon Bleu Bento & Yakiniku Norimaki Bento
Season 6Episode 815 min

Chicken Cordon Bleu Bento & Yakiniku Norimaki Bento

From Marc, a bento-friendly version of Chicken Cordon Bleu. From Maki, sushi rolls with Yakiniku and vegetables. And from Trinidad and Tobago, a bento packed with classics -- and lots of chili peppers!
août 9, 2021
Miso-butter Salmon Bento & Fried Stuffed Nasu Bento
Season 6Episode 915 min

Miso-butter Salmon Bento & Fried Stuffed Nasu Bento

Marc pays homage to a regional dish of miso-butter salmon. Maki's deep-fried stuffed eggplant is a favorite with kids. From the coast of the Sea of Japan, a specialty bento packed with turban shells.
sept. 20, 2021
Harumaki Bento & Soy Meat Dry Curry Bento
Season 6Episode 1015 min

Harumaki Bento & Soy Meat Dry Curry Bento

Marc's bento features spring rolls packed with a rich and savory filling. Maki uses soy meat to make a healthy dry curry bento. And from Milan, Italy, a bento featuring an all-time favorite -- lasagna!
sept. 27, 2021
Okonomiyaki & Mayo-yaki Chicken
Season 6Episode 1115 min

Okonomiyaki & Mayo-yaki Chicken

Marc demonstrates how to make an okonomiyaki bento and Maki introduces a simple and delicious mayo-yaki chicken bento. Bento Trip travels to Indonesia, where character bento have become all the rage.

oct. 4, 2021
Saikoro Pepper Steak Bento & Sweet Potato Rice Bento
Season 6Episode 1215 min

Saikoro Pepper Steak Bento & Sweet Potato Rice Bento

Marc dices a thick and tender steak to make a Saikoro Pepper Steak. Maki cooks Sweet Potato Rice in a pot. We also meet a Parisienne who has embraced the concept of sustainability in making bentos.
oct. 25, 2021
Salmon Nanbanzuke Bento & Braised Pork Bento
Season 6Episode 1315 min

Salmon Nanbanzuke Bento & Braised Pork Bento

Marc marinates fried salmon and veggies, while Maki marinates simmered pork. Both dishes can be prepared the night before. From Awaji Island, charcoal-broiled conger pike over sushi rice!
nov. 15, 2021
Triple Curry Soboro Bento & Saba Katsu Bento
Season 6Episode 1415 min

Triple Curry Soboro Bento & Saba Katsu Bento

Marc makes a triple curry Soboro with ground meat and veggies. Maki uses canned Saba, or mackerel, to make a seafood version of Menchi-katsu. From Bangkok, a bento featuring riceberry.
nov. 22, 2021
Tantanmen Bento & Veggie Wrapper Shumai Bento
Season 6Episode 1515 min

Tantanmen Bento & Veggie Wrapper Shumai Bento

Marc tops noodles with sesame sauce and ground meat to make a spicy Tantanmen Bento. Maki uses sliced veggies to wrap her colorful shumai packed with meat and vegetables. From Tokyo, a tempura bento.
déc. 20, 2021
Ebi Fry Bento & Cabbage Roll Bento
Season 6Episode 1615 min

Ebi Fry Bento & Cabbage Roll Bento

Marc makes Ebi Fry, panko-breaded fried shrimp. A perfect match with tangy tartar sauce! Maki pan-fries bento-friendly cabbage rolls stuffed with sliced meat and cheese. From Taipei, a Gua Bao bento.
déc. 27, 2021
Satsuma-age Bento & Garden Beef Roll Bento
Season 6Episode 1715 min

Satsuma-age Bento & Garden Beef Roll Bento

Maki rolls veggies in sliced beef to make her colorful Garden Beef Roll Bento. Marc's bento features Satsuma-age, a traditional sweet and savory fish cake. From Australia, a meat pie bento.
janv. 31, 2022
Miso-katsu Bento & Miso-chicken Sandwich Bento
Season 6Episode 1815 min

Miso-katsu Bento & Miso-chicken Sandwich Bento

A special episode centered on Aichi Prefecture, featuring bentos made by foreign residents of Aichi. Marc and Maki prepare bentos using Mame-miso. From Nagoya, a Tebasaki chicken wing bento.
févr. 7, 2022
Tonteki Bento & Clam Rice Bento
Season 6Episode 1915 min

Tonteki Bento & Clam Rice Bento

Marc tops pork steak with sweet and spicy sauce to make a tasty Tonteki Bento. Maki makes an umami-rich Clam Bento, a longtime favorite of fishermen in Tokyo Bay. From Tokyo, a Tamagoyaki sandwich.
févr. 28, 2022
Teri-tama Sandwich Bento & Mosaic Sushi Bento
Season 6Episode 2015 min

Teri-tama Sandwich Bento & Mosaic Sushi Bento

Maki uses an ice tray to make an easy yet beautiful Mosaic Sushi Bento. Marc makes a Teri-tama sandwich with teriyaki chicken and eggs. From Guatemala, a bento featuring stew, tortillas and pilaf.
mars 7, 2022

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