Cook's Country from America's Test Kitchen - Season 11
Season 11
Episodes
Ultimate Comfort Foods
Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake. Then, equipment expert Adam Ried reveals his top pick for immersion blenders. And finally, test cook Bryan Roof makes Bridget a Southern specialty, Chicken and Pastry.
Ballpark Classics
Hosts Bridget Lancaster and Julia Collin Davison grill up Sausage and Peppers. Then, tasting expert Jack Bishop challenges Julia to a tasting of whole-wheat sandwich bread. Next, equipment expert Adam Ried reviews disposable plates. And finally, test cook Christie Morrison makes Julia the best Ballpark Pretzels.
A Trip to Tarheel Country
Test cook Bryan Roof shows host Julia Collin Davison a top-secret recipe for North Carolina Dipped Fried Chicken. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of chocolate ice cream. And finally, test cook Ashley Moore makes Bridget a classic version of North Carolina Lemon Pie.
New Recipes for the Grill
Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings—on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect Grilled Pork Burgers.
Spaghetti House Classics
Test cook Christie Morrison makes host Julia Collin Davison the perfect Hearty Beef Lasagna. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of block mozzarella. And finally, test cook Lan Lam makes Bridget a new weeknight favorite—Chicken Scarpariello.
Tex-Mex Favorites
Hosts Julia Collin Davison and Bridget Lancaster make a Lone Star State classic—Flank Steak in Adobo. Then, equipment expert Adam Ried reveals his top pick for inexpensive blenders. And finally, test cook Ashley Moore shows Julia how to make the ultimate Texas Breakfast Tacos.
Pacific Northwest Supper
Test cook Christie Morrison shows host Julia Collin Davison how to make a show-stopping Oregon Blackberry Pie. Then, Bridget and Julia make an easy, one-pan supper – Roasted Salmon with Broccoli and Red Potatoes.
Summer Steak and Salad
Test cook Christie Morrison makes host Bridget Lancaster the ultimate Grilled Thick-Cut Porterhouse Steaks. Then, equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Next, tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. And finally, test cook Lan Lam makes Julia the best Caesar Green Beans.
Re-imagining Italian-American Classics
Test cook Bryan Roof makes Julia Collin Davison Detroit-Style Pizza. Then, equipment expert Adam Ried reviews rasp-style graters. Finally, Ashley Moore makes Bridget Lancaster an updated version of Fettuccine with Butter and Cheese.
Southern Specialties
Hosts Bridget Lancaster and Julia Collin Davison cook Tennessee Pulled Turkey Sandwiches. Then, tasting expert Jack Bishop challenges Bridget to cheese tasting. Finally, Bryan Roof shows Bridget an Eastern North Carolina Fish Stew recipe.
Tri-state Treats
Hosts Julia Collin Davison and Bridget Lancaster make New Jersey Crumb Buns. Then, equipment expert Adam Ried reviews nonstick skillets. Finally, test cook Lan Lam makes Julia a streamlined recipe for Cheese Blintzes with Raspberry Sauce.
Holiday Roast and Potatoes
Hosts Bridget Lancaster and Julia Collin Davison cook Boneless Rib Roast with Yorkshire Pudding and Jus. Then, Jack Bishop challenges Bridget to a black tea tasting. Finally, Ashley Moore makes Bridget a recipe for Lighthouse Inn Potatoes.
Pub-Style Seafood
Test cook Ashley Moore makes host Bridget Lancaster Fish and Chips. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of hamburger buns. Finally, test cook Christie Morrison makes Julia Shrimp Burgers.
Recently Updated Shows
Doc
Doc centers on the hard-charging, brilliant Dr. Amy Larsen, Chief of Internal and Family Medicine at Westside Hospital in Minneapolis. After a brain injury erases the last eight years of her life, Amy must navigate an unfamiliar world where she has no recollection of patients she's treated, colleagues she's crossed, the soulmate she divorced, the man she now loves and the tragedy that caused her to push everyone away. She can rely only on her estranged 17-year-old daughter, whom she remembers as a 9-year-old, and a handful of devoted friends, as she struggles to continue practicing medicine, despite having lost nearly a decade of knowledge and experience.
FROM
FROM unravels the mystery of a nightmarish town that traps all those who enter. As the unwilling residents fight to keep a sense of normalcy and search for a way out, they must also survive the threats of the surrounding forest – including the terrifying creatures that come out when the sun goes down. In season two, hidden truths about the nature and terrifying origins of the town begin to emerge, even as life for its residents is plunged into chaos by the arrival of mysterious newcomers.
Brilliant Minds
Inspired by the extraordinary life and work of world-famous author and physician Oliver Sacks, Brilliant Minds follows a revolutionary, larger-than-life neurologist and his team of interns as they explore the last great frontier - the human mind - while grappling with their own relationships and mental health.
For All Mankind
Imagine a world where the global space race never ended. This thrilling "what if" take on history from Ronald D. Moore (Outlander, Battlestar Galactica) spotlights the high-stakes lives of NASA astronauts and their families.