Cutthroat Kitchen - Season 10
Season 10
Episodes
Secrets of Survival
Ever wonder if you could make it in Cutthroat Kitchen? This special episode reveals the secrets to surviving even the most wicked sabotages. Discover tips and tricks to outmaneuver the competition, impress the judges, and become the last chef standing.
Actions Speak Chowder Than Words
One chef takes Manhattan ... clam chowder, that is. Then, someone gets shell-shocked by their opponent. Finally, it's a cold, cold winter when one chef feels the heat.
Superstar Sabotage: All About the Bouillabaisse
In the second heat of the Superstar Sabotage tournament, chefs Josh Elkin, Eric Greenspan, Kelsey Nixon, and Justin Warner face sabotages that include making Swedish pancakes in a Viking boat and feeling the bass on a turntable as they make bouillabaisse. Finally, one chef has to play a giant kitchen board game as they make a brownie sundae.
Superstar Sabotage: Knife, Knife Baby
Chefs Richard Blais, Cat Cora, Melissa d'Arabian, and Aarti Sequeria face off in the first heat of the Superstar Sabotage tournament. First, one chef has to make an English breakfast while wearing knight armor. Then, two chefs have to make a tofu dish while strapped toe-to-toe. Finally, one chef has to make an angel food cake on top of their head in a halo.
The Hunt for Bread October
Four members of the Armed Services square off to make steak and eggs. Then, it's "tanks but no tanks" for one chef. Finally, it's hooray for a red, white and blue dessert challenge.
I'm Thanksgiving Up
In round one, three chefs have to make Thanksgiving dinner while carrying around a family dinner table. Then, two chefs must make turkey tacos over an open fire with antique Pilgrim tools. Finally, one chef has to push around a football tackling dummy while making sweet potato pie.
Superstar Sabotage: Deep Pu Pu
Chefs Rocco DiSpirito, Duff Goldman, Claire Robinson, and Fabio Viviani battle it out in the third heat of the Superstar Sabotage tournament. In round one, three chefs have to make pu pu platters while working in a giant pu pu platter. Then, one chef has to make tortellini while torte-leaning. Finally, one chef has to make whoopee pies while walking around with whoopee cushions attached to their feet.
Fajita the Moment
One chef has to cook hush puppies in Alton's Hush Puppet theater; two chefs have to share a giant knife while making fajitas.
Superstar Sabotage: Burrito The Line
There's only one more spot in the Superstar Sabotage finale and chefs Bobby Deen, Alex Guarnaschelli, Marcel Vigneron, and Sherry Yard each think they have what it takes to get there. To prove their skills, they must face sabotages such as making an omelet while walking on a giant hamster wheel, playing pin the tail on the donkey for burrito ingredients, and joining the Rockettes while making a New York cheesecake.
I Love It When You Call Me Big Papaya
Two chefs roll around in a rickshaw while they make green papaya salad; one chef has to ride a mechanical bull while making a barbecue bacon cheeseburger; baking a spice cake in a spice grinder.
Superstar Sabotage Finale: It's Raining Ramen
Four star chefs return for the Superstar Sabotage finale, and first, one chef has to cook fish sticks in a weather chamber. Then, two chefs have to star in a giant monster movie as they make ramen. Finally, one chef has to cook a dessert with both hands behind their back.
A Dingo Ate My Dutch Baby
Two chefs have to make Dutch baby pancakes while Double Dutch jump roping; two chefs join the Queen's guard while making bangers and mash.
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