Deep Fried Masters (2013-2014)
EndedReality showFood
Deep frying has sizzled to a whole new level in recent years -- even beer can be tossed into hot oil and re-emerge as part of a finger lickin' treat. Deep Fried Masters is a competition series that celebrates the inventiveness of deep frying by incorporating heated competitions at state fairs, including the Georgia State Fair, the Got to Be NC Festival and the Fiesta San Antonio. Each episode features eight competitors in a three-round challenge, and a judging panel that consists of three "state fair legends" picks the winner based on his or her deep-fry expertise in creativity, marketability, and skill level.
Network
Scheduleevery Saturday (60 min)
Recent Episodes
| Episode | Name | Airdate |
|---|---|---|
| S02E04 | Oklahoma Fair | août 2, 2014 |
| S02E03 | Kansas Fair | juil. 26, 2014 |
| S02E02 | Big Tex Fair | juil. 19, 2014 |
| S02E01 | Minnesota State Fair | juil. 12, 2014 |
| S01E03 | Georgia Fair | août 19, 2013 |
Frequently Asked Questions Warning: Spoilers
When did 'Deep Fried Masters' premiere?
'Deep Fried Masters' premiered on August 5, 2013.
Who were the judges in 'Deep Fried Masters'?
The judges in 'Deep Fried Masters' were Chef Michael Smith, Chef Paxton Poythress, and Chef Amber Billingsley.
How many contestants participated in the first season of 'Deep Fried Masters'?
The first season of 'Deep Fried Masters' featured eight contestants.
What was the main objective of the contestants in 'Deep Fried Masters'?
The contestants in 'Deep Fried Masters' aimed to create unique and delicious deep-fried dishes.
What were some of the challenges faced by the contestants in 'Deep Fried Masters'?
The contestants in 'Deep Fried Masters' had to overcome challenges like limited time, unique ingredient selection, and using innovative deep-frying techniques.
Was 'Deep Fried Masters' a competitive cooking show?
Yes, 'Deep Fried Masters' was a competitive cooking show that pitted talented deep-frying chefs against each other.
Who was the host of 'Deep Fried Masters'?
Chef Michael Smith served as the host of 'Deep Fried Masters'.
What were some of the prizes awarded to the winners of 'Deep Fried Masters'?
The winners of 'Deep Fried Masters' received cash prizes and the title of Deep Fried Master.
Where was 'Deep Fried Masters' filmed?
'Deep Fried Masters' was filmed in various locations across the United States.
Were there any celebrity guest judges on 'Deep Fried Masters'?
Yes, 'Deep Fried Masters' featured celebrity chefs and food experts as guest judges throughout the show.
Did the contestants have to adhere to any specific deep-frying techniques in 'Deep Fried Masters'?
While 'Deep Fried Masters' encouraged creativity, the contestants had to demonstrate their mastery of deep-frying techniques like temperature control and breading.
How long were the episodes of 'Deep Fried Masters'?
The duration of each episode of 'Deep Fried Masters' varied depending on the content but typically ranged from 30 to 60 minutes.
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