Authentic Japanese Cooking: Chikuzen-ni (Simmered Chicken and Root Vegetables)
Year 2019Episode 3230 minDez. 27, 2019
In this episode of Authentic Japanese Cooking, professional chef and Japanese cuisine expert Tatsuo Saito will be teaching us about the fascinating essence of Japanese cooking. Recipes: 1) chikuzen-ni (simmered chicken and root vegetables), 2) octopus rice. We hope that this look at Japan's food culture will inspire you to try these authentic dishes at home!
Authentic Japanese Cooking: Chikuzen-ni (Simmered Chicken and Root Vegetables) has aired on Dez. 27, 2019 at 14:30
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