Extreme Animal Transport - Season 1

Season 1
Episodes

Lion Cubs
In Razgrad, Bulgaria, lion cubs are saved from an illicit zoo. Handraised by Marina, a dedicated wildlife rescuer, their growth soon poses challenges.

Rhino
At 9 years of age Kifaru is already a well-traveled Southern White Rhino. He was born in New Zealand at Hamilton Zoo as part of their Rhino breeding program.

Adult Lion
Locked in a dark cell in an illegal zoo is an adult lion who became known as Ivan -Asen.

Polar Bear
Henry is no ordinary polar bear, born at Sea World on the Gold Coast, Australia, it was planned from day one that he would eventually make the journey to the small-town of Cochrane in Ontario, Canada.

Elephants
Derek Milburn runs NGO Elephants Rhinos and People, which over the course of a year will transport 250 elephants from South Africa to Mozambique via road.

Air Horse One
A variety of different Australian horses are purchased from Singapore investors and annually a cargo plane with up to 50 horses are flown from Sydney Airport to Manilla Airport.

Elephants Across Borders
The journey heightens as elephants trek from South Africa to Zimbabwe by truck. Terrain and logistics challenge drivers. Will the giants adapt in their new home?

Horses & Dogs
The show takes place at Tom's ranch in Katherine, Northern Territory from April to the end of October, and in Pinjarra, a town in the south-west of Western Australia from November to March.

Circus Tigers
Seven tigers have been donated to animal rights organisation Animal Advocacy and Protection (AAP). It's the largest rescue of big cats in Spain to date.

Camels
Known throughout Australia as the camel whisperer, Peter's love of the animal is evident. Each of his seven beloved camels has a unique personality.
Recently Updated Shows

The Pitt
The Pitt is a realistic examination of the challenges facing healthcare workers in today's America as seen through the lens of the frontline heroes working in a modern-day hospital in Pittsburgh, Pennsylvania. Each episode follows an hour of Dr. Robby's 15-hour shift as the chief attendant in Pittsburgh Trauma Medical Hospital's emergency room.

Dark Matter
Hailed as one of the best sci-fi novels of the decade, Dark Matter is a story about the road not taken. The series follows Jason Dessen, a physicist, professor, and family man who – one night while walking home on the streets of Chicago – is abducted into an alternate version of his life. Wonder quickly turns to nightmare when he tries to return to his reality amid the multiverse of lives he could have lived. In this labyrinth of mind-bending realities, he embarks on a harrowing journey to get back to his true family and save them from the most terrifying, unbeatable foe imaginable: himself.

Murdoch Mysteries
Set in Toronto at the dawn of the 20th century, Murdoch Mysteries is a one-hour drama series that explores the intriguing world of William Murdoch, a methodical and dashing detective who pioneers innovative forensic techniques to solve some of the city's most gruesome murders. Murdoch's colleagues include the love of his life, coroner and psychiatrist Dr. Julia Ogden, a staunch ally who shares the detective's fascination for science; Constable George Crabtree, Murdoch's eager but sometimes naïve right-hand man; Inspector Brackenreid, Murdoch's skeptical yet reluctantly supportive boss; and coroner Dr. Emily Grace, Dr. Ogden's protégé.

Bob's Burgers
The series follows Bob who runs Bob's Burgers, with the help of his wife and their three kids. Bob has big ideas about burgers, but the rest of the clan falls short on service. Despite the greasy counters and lousy location, the Belchers are determined to make every "Grand Re-Re-Re-opening" a success. Bob's wife, Linda, stands by her man and often does so by bursting into song. Their eldest daughter, 13-year-old Tina has a slight obsession with boys and zombies. Middle child Gene is an aspiring musician with a thirst for life. Louise is the bunny ears-wearing youngest daughter with an off-kilter sense of humor that makes her somewhat of a liability in the kitchen – and with the public.
