Episode 3
Cooking with Top Chef Contestant and Barge Chef, Léo Renusson
Every one of our hotel barge chefs has a fascinating CV, and chef Léo Renusson is certainly one to watch. Having taken part in the television cooking competition, Top Chef, back in February of 2023, Léo creates his own take of a Burgundian classic which is a firm favourite on board. And, with Justine Schofield's culinary talents included in the mix – this recipe is to be a sure hit for anyone recreating it at home!
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