Episode 2
In this programme, Gregor and his trusted bakers and cooks show us their favourite recipes for when friends come to tea. In South Uist Gregor tries a goat's cheese and watercress tart - ideal for making before guests arrive.
A loaf that keeps well is essential for unexpected guests too and Harriet in Skye shows Gregor her failsafe recipe for a marmalade and ginger cake.
And back in his own kitchen Gregor makes a show-stopping raspberry and hazelnut roulade that is bound to impress any visitors.
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