Hairy Bikers Everyday Gourmets

Hairy Bikers Everyday Gourmets (2013)

EndedDocumentary showFood

Si King and Dave Myers have made their name cooking real food for real people. But with the country still in the throes of recession, we are all feeling the pinch on our food bills. Undaunted, the Hairies have risen to the challenge of creating mouth-watering dishes that feel like a treat without breaking the bank.

When recession bites, our eating habits change. Typically, we decide to eat out less but indulge ourselves more at home. In their new series, the Hairy Bikers embrace our desire to spoil ourselves by teaching us how to cook gourmet food on a budget, bringing affordable luxury to our home cooking. There are foodie family feasts, delicious dinner party dishes and luxurious lunches on the menu. Importantly, though, everything the Bikers cook will feel like a treat but won't break the bank.

During the series the Bikers cook up some budget-busting delights in the home, garden and on the road, uncover frugal lessons from history, learn money-saving tricks from the restaurant trade, discover a wealth of gourmet but affordable feasts from multi-cultural Britain and share their own wealth of thrifty tips. At the end of each episode they will use everything they have learned to throw a surprise gourmet feast of a life-time for some very deserving people.

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Scheduleevery Wednesday at 20:30 (30 min)

Recent Episodes

EpisodeNameAirdate
S01E06Restaurant RevelationsMar 6, 2013
S01E05Luxury LunchesFeb 27, 2013
S01E04Party FoodFeb 20, 2013
S01E03Indulgent EntertainingFeb 13, 2013
S01E02Dinner for TwoFeb 6, 2013
View all episodesView all seasons

Frequently Asked Questions  Warning: Spoilers

When did 'Hairy Bikers Everyday Gourmets' premiere?

'Hairy Bikers Everyday Gourmets' premiered on January 7, 2013.

Who are the hosts of 'Hairy Bikers Everyday Gourmets'?

The hosts of 'Hairy Bikers Everyday Gourmets' are Dave Myers and Si King, also known as the Hairy Bikers.

What is the format of 'Hairy Bikers Everyday Gourmets'?

'Hairy Bikers Everyday Gourmets' is a cooking show that teaches viewers how to prepare delicious and easy-to-make meals.

How many episodes are in the first season of 'Hairy Bikers Everyday Gourmets'?

The first season of 'Hairy Bikers Everyday Gourmets' has 20 episodes.

What is the focus of the meals on 'Hairy Bikers Everyday Gourmets'?

The meals on 'Hairy Bikers Everyday Gourmets' focus on using fresh and local ingredients to make flavorful and healthy dishes.

What type of cuisine do the Hairy Bikers specialize in?

The Hairy Bikers specialize in British cuisine.

What is the Hairy Bikers' philosophy on cooking?

The Hairy Bikers believe that cooking should be fun, easy, and accessible to everyone.

What is the Hairy Bikers' signature dish?

The Hairy Bikers' signature dish is their version of the classic British steak and ale pie.

What is the Hairy Bikers' background in cooking?

Dave Myers trained as a chef and Si King worked in television production before they became the Hairy Bikers.

What is the Hairy Bikers' approach to healthy eating?

The Hairy Bikers believe that healthy eating should not be about deprivation and that it is possible to eat delicious food while still maintaining a healthy lifestyle.

What is the Hairy Bikers' approach to cooking on a budget?

The Hairy Bikers' approach to cooking on a budget is to use affordable ingredients that are still flavorful and nutritious.

What is the Hairy Bikers' approach to cooking for families?

The Hairy Bikers believe that cooking for families should be fun and creative, and that involving children in the cooking process can help them develop healthy eating habits.

What types of dishes do the Hairy Bikers prepare on 'Hairy Bikers Everyday Gourmets'?

The Hairy Bikers prepare a wide variety of dishes on 'Hairy Bikers Everyday Gourmets', including soups, stews, roasts, and desserts.

What is the Hairy Bikers' approach to cooking for special occasions?

The Hairy Bikers believe that cooking for special occasions should be about creating memorable experiences for guests, and that presentation and attention to detail are key.

What is the Hairy Bikers' advice for beginner cooks?

The Hairy Bikers' advice for beginner cooks is to start with simple recipes and to not be afraid to experiment with flavors and ingredients.

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