Harvest on the Farm - Season 1

Helen Skelton and Jules Hudson meet the wheat farmers who provide our daily bread, delve into the age-old craft of corn dollies and savour the best of British brews.

Chef Tim Bilton cooks up the ultimate super sarnie, JB Gill explores the secrets behind one of the UK's favourite soft drinks, and there's a live Harvest Festival Face-Off as Rob and Dave go head-to-head in a wonky veg bowling challenge.

In the second edition, TV presenter George Lamb shares his new-found passion for farming, we follow the remarkable journey of our beloved foods from field to fork, chef Tim Bilton cooks a brilliant barley spicy lamb stew.

Plus, we throw some shapes on the pottery wheel, discover the history of the Harvest jug, and meet an internet sensation with an astonishing 80-pound cabbage.

Helen Skelton and Jules Hudson explore the essential crops that give the UK a kickstart in the morning. We learn how a former Zimbabwean journalist is changing the face of British farming, meet the Essex natives who ruffle more feathers than the cast of TOWIE, and chef Tim cooks up a classic dessert with a brilliant spin.

Plus, Historian Ruth Goodman travels back in time to delve into the surprising history of the harvest, and Rob and Dave as they go head to head in a Harvest fruit toss challenge.

In the grand finale at our Essex farm, hosts Helen Skelton and Jules Hudson present a Harvest Festival extravaganza, alongside the Nicholson Brothers, Rob and Dave.

Dr Amir enlightens us about the unsung super heroes of the harvest, we pay homage to the British farmer's market tradition by spotlighting local favourites, JB explores innovative solutions to combat food waste. And brace yourselves for the thrilling climax of this year's Rob vs Dave challenge!