Kodoku no Gurume - Season 6

Season 6
Episodes

Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka

Pan-Fried Pork Belly-Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo

Chicken and Vegetable Herb Curry Soup of Mita, Meguro Ward, Tokyo

Special Salty Beef Tongue and Kainomi of Higashiyamato City, Tokyo

Conveyor Belt Sushi of Sangenjaya, Setagaya Ward, Tokyo

Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo

Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo

Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo

Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo

Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture

Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo

Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo
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