Lidia's Kitchen - Season 4

Season 4
Episodes

Layering Italian Flavors

Poached Egg

All About Chicken

Salt

Gnocchi

Cooking With Wine

Eggs - All Different Ways
Stracciatella -- a simple chicken stock with ribbons of egg and spinach; frittata with ricotta, tomatoes, onions and basil; baked eggplant and eggs.

Italian Taste for Bitter Vegetables

Ragu
Lamb and pepper ragu; chestnut and mushroom ragu.

Italian American Favorites

Fruit Desserts

Crespelle

Agrodolce

Herbs and Spices

Steak House Favorites

Sweet and Savory

Vegetable Favorites

Cheese

My Favorite Braises

The Tomato

More Italian American Favorites

Olive Oil
Tomato and country bread salad; rice and lentil soup; cannoli napoleon features ricotta cream, almonds and chocolate layered between fried pastry.

Best of Zucchini

Bolognese

Italian Cakes

Acidity
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