Masterclass 12
Season 2Episode 7160 minJul 9, 2010

Head Chef at Ash St Cellar, Lauren Murdoch, shows how to make some tapas dishes including garlic prawns with basil and grilled chorizo with crumbed artichokes, mint and lemon oil.
Masterclass 12 has aired on Jul 9, 2010 at 7:30 PM
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