Million Pound Menu

Million Pound Menu (2018- )

EndedDocumentary showFood

Million Pound Menu gives the world's brightest new food talent their own pop-up restaurant and serves up one massive opportunity. For three days they're given the chance to open their very own place - and the pressure will be on to prove they can run a restaurant and deliver perfection, as they serve up the most important meal of their lives - when the investors come to dinner. Each episode, two different sets of budding restaurateurs demonstrate their cooking, business acumen, and front of house abilities to potential investors. From vegan Thai to modern British, each hopeful will have to work hard to make their vision a reality. On the final day of service, they will find out if their food and business plans have been strong enough to secure a life-altering sum of money. When the investors finally put down their knives and forks will they put their money on the table or will their hands stay firmly in their pockets. Giving the next generation of restaurateurs an opportunity like no other, Million Pound Menu is the most exciting, aspirational business ride there is.

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Network
Scheduleevery Tuesday at 20:00 (60 min)

Last Episode

Coracle, Oxalis, Hodge and Huggett - Modern British
Season 2Episode 660 min

Coracle, Oxalis, Hodge and Huggett - Modern British

A Welsh concept seeking £750k, a seasonal British pop-up after £200k, and a zero-waste food stall after £530k are the final trio of businesses.

Feb 19, 2019

Recent Episodes

EpisodeNameAirdate
S02E06Coracle, Oxalis, Hodge and Huggett - Modern BritishFeb 19, 2019
S02E05Tiger Bites, Burmese Kitchen, Really Rice - Grab-and-GoFeb 12, 2019
S02E04Skaus, Sustainable Food Story, Devi's - SustainableFeb 5, 2019
S02E03MATR, Pilgrim, Blue Caribou Canteen - New InternationalJan 22, 2019
S02E02Baba G'S, KraPow, XXVI - New AsianJan 15, 2019
View all episodesView all seasons

Frequently Asked Questions  Warning: Spoilers

When did 'Million Pound Menu' premiere?

'Million Pound Menu' premiered on May 17, 2018.

Who created 'Million Pound Menu'?

'Million Pound Menu' was created by producers Hannah Griffiths and Sarah Myerson.

What is the premise of 'Million Pound Menu'?

'Million Pound Menu' is a reality show where entrepreneurs pitch their restaurant concepts to potential investors.

Who are the judges on 'Million Pound Menu'?

The judges on 'Million Pound Menu' are Michelin-starred chef Atul Kochhar and food critic Jay Rayner.

What is the prize for the winner of 'Million Pound Menu'?

The winner of 'Million Pound Menu' receives \u00a31 million in investment towards their restaurant concept.

How many episodes were in the first season of 'Million Pound Menu'?

There were six episodes in the first season of 'Million Pound Menu'.

What are some of the restaurants that have appeared on 'Million Pound Menu'?

Some of the restaurants that have appeared on 'Million Pound Menu' include Epoch, Naked Dough, and Koj Cheltenham.

How do the investors make their decision on 'Million Pound Menu'?

The investors on 'Million Pound Menu' make their decision based on the quality of the food, the concept, and overall pitch of the entrepreneurs.

What network airs 'Million Pound Menu'?

'Million Pound Menu' airs on BBC Two in the UK.

Were there any famous guests on 'Million Pound Menu'?

Yes, British celebrity chef Nigella Lawson made a guest appearance on the show.

Is 'Million Pound Menu' only focused on British cuisine?

No, 'Million Pound Menu' features a variety of cuisines from around the world.

Cast

Fred Sirieix

Fred Sirieix

plays himself
View all cast

Characters

Presenter

Presenter

played by Fred Sirieix
View all characters

Also known as

  • My Million Pound Menu
  • Új ételek, új éttermek (Hungary)
  • Cină de milioane (Romania)

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