Nigel Slater's Simple Suppers - Season 1

Nigel Slater's Simple Suppers - Season 1

Season 1

Network
Episodes6
Datessept. 9, 2009 - oct. 14, 2009
Next Season

Episodes

Making It Up Isn't Making Do
Season 1Episode 130 min

Making It Up Isn't Making Do

Food writer Nigel Slater creates a week's worth of simple, yet delicious meals. Using everyday ingredients, Nigel raids his cupboards, fridge and vegetable patch to rustle up sumptuous food that is both inspiring and achievable.

There is no need to write down complicated recipes as Nigel's unflustered style makes these feasts easy to remember. These are dishes you will love and meals you will cook time and time again.

Nigel encourages us to experiment in the kitchen and have the confidence to make dishes up as we go along. He also visits local allotment holders and creates a tasty feast from the fruits of their labour.

sept. 9, 2009
Leftovers
Season 1Episode 230 min

Leftovers

Food writer Nigel Slater raids his cupboards, fridge and vegetable patch to create a week's worth of delicious meals.

This time, the remains of the Sunday roast are the starting point for Nigel, as he makes amazing food out of seemingly uninspiring leftovers. It may sound frugal, but Nigel uses his culinary creativity to show why he is one of the nation's favourite foodies.

The recipes are uncomplicated and easy to remember, but the resulting dishes are simply spectacular. Nigel also visits local allotment holders, and is challenged to cook something on the plot using the very freshest of ingredients.

sept. 16, 2009
What Grows Together
Season 1Episode 330 min

What Grows Together

Food writer Nigel Slater takes inspiration from his vegetable patch as he creates a week's worth of simple yet delicious meals. Nigel shows how combinations of ingredients that grow in the same place at thesame time often make the ideal starting point for a dish.

There is no need to write down complicated recipes as Nigel's unflustered style makes these feasts easy to remember. Nigel also visits local allotment holders and creates a tasty feast from the fruits of their labour.

sept. 23, 2009
Made for Each Other
Season 1Episode 430 min

Made for Each Other

Food writer Nigel Slater uses some of his favourite food combinations as the starting point for a week's worth of delicious meals. Nigel raids his cupboards, fridge and vegetable patch to find new ways of cooking ingredients that just go perfectly together.

Most of us do not have time to follow cookery books, and in this series there is no need to write down complicated recipes as Nigel's unflustered style makes these feasts easy to remember. These are dishes you will love and meals you will cook time and time again.

If you find that you seem to cook the same meals every week, Nigel will inspire you to create something different and delicious from the kind of everyday foods you have in your weekly shop.

sept. 30, 2009
Opposites Attract
Season 1Episode 530 min

Opposites Attract

Food writer Nigel Slater looks at ingredients that provide a real contrast on the plate, as he creates a week's worth of simple yet delicious meals.

Whether it is sweet and sour, hot and cold, or spicy and cool, the right flavour combinations can create great results. Many people don't have time to follow cookery books and in this series there is no need to write down complicated recipes, as Nigel's unflustered style makes the dishes easy to remember. Nigel also visits local allotment holders and creates a tasty feast from the fruits of their labours.

oct. 7, 2009
Winter Warmers
Season 1Episode 630 min

Winter Warmers

As the nights draw in, food writer Nigel Slater makes the kind of food that can really brighten up dark rainy evenings. Nigel creates a week's worth of delicious meals that are simple to make. Nigel raids hiscupboards, fridge and veg patch to make comfort food that hits the spot and makes staying in a real treat.

Most people don't have time to follow cookery books and in this series there is no need to write down complicated recipes, as Nigel's unflustered style makes these feasts easy to remember.

oct. 14, 2009

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