Introducing Pailin

Vanessa Gianfrancesco is our talented Italian chef on One World Kitchen. In her début episode, she makes a traditional Italian four-course meal in her colourful culinary studio. For the antipasto, she makes tarali—a fennel scented dough rolled into bite size pieces and baked to a golden brown. For her primi course—a flavourful Tuscan bean soup with kale, Italian sausage, cannellini beans and, of course, parmigiano reggiano. A marinated grilled chicken with roasted potatoes is on the menu for her secondi course, and the dish sings with lemon, rosemary and a sweet hint of creamy garlic. To finish: the dolce (something sweet)! Vanessa shows us how to make the creamiest of frozen custards, a chocolate semi-freddo. Fluffy yet dense with a hint of hazelnut, it is the perfect way to end this beautiful Italian meal.
Trailer
Recently Updated Shows

Survivor
Eighteen to twenty castaways will compete against each other on Survivor. All castaways will compete to outwit, outplay, outlast and ultimately be crowned Sole Survivor.

Last Week Tonight with John Oliver
On Last Week Tonight with John Oliver, John Oliver presents a satirical look at the week in news, politics and current events.

Saturday Night Live
Saturday Night Live is an Emmy Award-winning late-night comedy showcase.
Since its inception in 1975, "SNL" has launched the careers of many of the brightest comedy performers of their generation. As The New York Times noted on the occasion of the show's Emmy-winning 25th Anniversary special in 1999, "in defiance of both time and show business convention, 'SNL' is still the most pervasive influence on the art of comedy in contemporary culture." At the close of the century, "Saturday Night Live" placed seventh on Entertainment Weekly's list of the Top 100 Entertainers of the past fifty years.

