ПроСТО кухня - Season 19

We are seeing off Carnival beautifully and warmly! We are preparing a Tiramisu pancake cake with the chef, baked potatoes with pink salmon, pork knuckle with cabbage and kutaba pancakes with cheese and herbs.

You don't have to be a professional to feed your loved ones like in a restaurant, you just need to learn from a chef! In the new episode of "Simply Kitchen," Alexander Belkovich will teach you how to make borscht in 15 minutes, cabbage rolls with bulgur, green chicken, and lemongrass with apples.

What do you like more: sweet, spicy, or maybe salty? Alexander Belkovich has recipes for every taste! Today's menu includes express kimchi with pear, sweet pilaf with spices, 6-minute Caucasian meat, and GOST-compliant peanut rings.

Travel without a visa and flights - straight from your own kitchen, and Alexander Belkovich will help! Today on the menu from the chef: dumplings in 15 minutes, ramen with chicken, Kuban cheesecakes and meringue with mango and mint.

Just Kitchen has an anniversary that you're invited to! On this occasion, Alexander Belkovich will prepare belyashi, kharcho, carbonara, and Korovka cake.

The secret of restaurant taste is not in expensive products. Alexander Belkovich will prove this in practice today. Cooking with the chef: eggplant and Korean carrot salad, keftedes cutlets in tomato sauce, morels with potatoes, and for dessert - poppy seed rolls in chocolate icing!

You can trust Alexander Belkovich as much as you can trust yourself when it comes to cooking. After all, everything is calculated and verified in Just Kitchen. Today, we're going to cook a potato and green onion gratin with a creamy sauce and wild garlic, Turkish hams in just 6 minutes, chicken gizzards with vegetables and young cabbage, and an apple cider-based cupcake.

Simple and delicious food never gets boring! And if you cook in a group, the process becomes even more enjoyable. Today, Aleksandar Belkovic will be assisted by Lyusya Chebotina, and they will prepare a zucchini sandwich. Afterward, the chef will demonstrate how to make Asian-style pork, Iranian nettle soup, and a cherry brine pie.

We're debunking the myth that delicious dishes take a long time to prepare. Set the timer and join the chef in making onion and egg pies, seafood noodles, pork loin steaks, and shah pilaf.