Save My Bakery - Season 1
Season 1
Episodes
Viking Pastries
Viking Pastries was the most successful game in town, but that changed when the owners were struck by a family tragedy. Since then, the bakery has lost its heart and has been relying on aging clientele to keep in business.
Phatso's Bakery
Kerry Vincent takes her talents to Phatso's Bakery in Chester, PA, where after 12 years in business, owner Richard is in danger of losing the shop. Phatso's is known for its donuts, but that's not enough to keep the lights on.
Battered Dreams
Kerry Vincent has her work cut out for her in Nazareth reviving Schubert's Bakery. Owner left a lucrative job to fulfill his baking ambitions, but long hours and declining sales have left him unmotivated and grumpy.
Losing Dough
Flourtown Bakery in Flourtown, PA, is facing extreme money problems -- owners Frank and Denise have tapped into their pensions, borrowed from family, maxed out credit cards and put off vacations -- just to keep the doors open.
Waste Not, Want Not
Steve and Christine have owned Schenk's Family Bakery in Philadelphia for 26 years, and with such deep ties to baking, they don't want to see this place crumble. Some weeks the bakery makes so little the staff doesn't get paid.
Out of the Mix
It's old vs. new as Kerry Vincent tries correct problems facing Holmesburg Bakery, Philly's oldest family-run bakery. The owner is adamant on keeping old traditions alive while his son wants to see high-tech innovations prevail.
Cakes Will Roll
Cake Crazy in Stillwater, OK, was Tyann's dream, but without a business plan or marketing strategy in place the shop will shut its doors for good. Kerry Vincent puts together a game plan that will help Tyann.
Confection Disconnection
Lori's Sweet Sinsations Tea Room and Bakery in Sapulpa, OK, is the dream of stay-at-home mom Lori, who has put her savings on the line just to keep the place alive. Lori's heart is in baking, but her business skills are lacking.
Baking Excuses
Ann's Bakery is the oldest and most famous cake shop in Tulsa, but its been downhill for the shop since a fire ravaged the kitchen. In the face of low cake sales and debt, owner Sharon has handed the reins to her daughter Shannon.
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