Shokugeki no Soma - All Seasons

Souma Yukihira has been cooking alongside his father Jouichirou for as long as he can remember. As a sous chef at his father's restaurant, he has spent years developing his culinary expertise and inventing new dishes to amaze their customers. He aspires to exceed his father's skill and take over the restaurant one day, but he is shocked to learn that Jouichirou is closing up the shop to take a job in New York.

Rather than tagging along with his father, Souma finds himself enrolling at the prestigious Tootsuki Culinary Academy, where only 10 percent of its students end up graduating. The school is famous for its "Shokugeki"—intense cooking competitions between students often used to settle debates and arguments. Jouichirou tells Souma that to surpass him and survive the next three years at Tootsuki and graduate there.

The academy's brutal curriculum and fiercely competitive student body await the young chef, who must learn to navigate the treacherous environment if he wants to stand a chance at realizing his dreams. But is skill alone enough to let him rise to the top?

The qualifiers of the Autumn Elections are now over, and only eight talented chefs remain. Now, they face off in one-on-one food wars, each with their own unique themes. Met with both new judges and new opponents all with their own specialties, Souma must stay on his toes if he hopes to make it to the top of both the Autumn Elections and Tootsuki Culinary Academy.

The Moon Festival is Tootsuki Academy's annual gourmet gala, where students compete against each other to earn the most profit through selling their cuisine of choice. But for Souma Yukihira, it is also his first opportunity to challenge the Elite Ten, the supreme council that rules over the academy.

However, this is only the beginning of Souma's war against the Elite Ten; a nefarious plot is underway that will provide Souma with the challenge he desires but will also shake the very foundations of Tootsuki Academy itself.

At Tootsuki Culinary Academy, a heated eight-on-eight Shokugeki known as the Régiment de Cuisine rages on between Central and the rebel forces led by Souma Yukihira and Erina Nakiri. Though they won a stunning perfect victory in the first bout, the rebels face an uphill battle ahead, as they must now face off against the rest of the Elite Ten Council. With the future of Tootsuki at stake, Souma and Erina must push far beyond the limits of their abilities, using everything they learned from their mentors and ultimately drawing from their experiences cooking together as friends.

Thanks to Souma Yukihira, Erina Nakiri, and the rebel forces overthrowing the regime of Azami Nakiri—the previous school director—and the former Elite Ten, Tootsuki Culinary Academy is back in order. However, its students have one more great battle ahead of them: the BLUE, a competition where young chefs seeking world-class fame compete. Faced with new trials and rivals, Souma and his friends will fight to conquer the BLUE and to defeat Asahi Saiba, the leader of an underworld organization of chefs known as Noir, who once defeated Souma and his father in a Shokugeki.