Start Up - Season 2

Gary and the crew travel to Atlanta, GA to talk to Luke who started Sack Daddy's, a new seafood restaurant concept based off a family recipe. Then they swing by Louisville, KY to talk to Heather who created Custom Wig Company, a business that makes handmade wigs for customers all over the world.

Gary and the crew head to Cedar Rapids, IA to talk to Steve and Andrea, a husband and wife team who created Eco lips, a B corporation that creates organic lip balm. Then they head over to Birmingham, Alabama to talk to Selena who started Sarcor, a civil engineering firm that's helping to redesign local communities.

Gary and the crew travel to Minneapolis, MN to meet with Roger, one of the owners of Alley Cats, a bike shop that sells, repairs and restores bicycles. Then they swing by Iowa City, IA to talk to Julie who created ZaZa's, a Italian specialty market that makes fresh homemade pasta.

Gary and the crew travel to Birmingham, Alabama to meet with Jeff, Jason and Chris who started Slice Pizza, a family business that's reshaping the local scene. Then they head to Louisville, Kentucky to meet with Emily who created Graceship, a company that produces multiuse handbags.

Gary and the crew head to Madison, WI to meet with Brian who created Fishidy, a smart phone app that's helping fisherman become more successful. Then they head to Minneapolis, MN to meet with MJ and Susan who started Eye-musment, a company that designs fashionable and affordable eyewear. 

Gary and the crew head to Iowa City, IA to meet with Veronica who created Yotopia, Iowa Cities first frozen yogurt shop that sources local ingredients. Then they swing by Madison, WI to meet with Matt who started Murfie, a company that turns your old CD's and Vinyl into high quality digital files.

Gary and the crew head to Asheville, NC to talk to Grace and Mariano who started Appalache, an clothing company that makes handmade outdoor apparel with locally sourced wool. Then they head to Edwardsville, IL to meet with Jenny and Ed who started Cleveland Heath, a restaurant that has critics raving all around the country.

Gary and the crew head to Nashville, TN to talk with Chip, who created Celebrity Bus Drivers Academy, a one of a kind school that teaches people how to drive a bus for celebrities. Then they head over to St. Louis to talk to Dawn, who created Made for Freedom, a clothing company that employees former victims of human trafficking.

Gary and the crew head to Nashville, TN to meet with Susan and Rowan who started MillarRich, a company that places people with intellectual disabilities into loving homes. Then they head to Asheville, NC to meet with Lauren and Matt who created Zappow, an art gallery with a twist that's drawing national attention.

Gary and the crew head to St. Louis, MO to talk to Cory and Jason who created Strange Donuts, a unique donut shop that's encouraging St. Louis residents to "stay strange." Then they swing by Asheville, NC to talk to Evan who started Silverleaf, an herbal pharmacy and acupuncture studio that encourages a natural, holistic lifestyle.

Gary and the crew head to Minneapolis, MN to talk to Bob who started Above the Falls, a Kayak rental and tour company that takes people up the Mississippi river. Then we head over to Madison, WI to talk to Henry, Andrew and Giotto who created Mob Craft, the worlds first crowd sourced brewery.

Gary and the crew head to Atlanta, GA to talk to Alex who created Eco-Friendly maid service, a cleaning company that manufactures cleaning products from organic and raw ingredients. Then, we head over to St. Louis to meet with Mike, who started Orbit, a unique pinball lounge with a twist.

Gary and the crew head to Nashville, TN to talk with Will who created Salemtown Board Company, a business that makes handcrafted skateboards while giving back to the community. Then, we swing by Somerset Center, MI to talk to Steve, the owner of Meckley's, an apple orchard that makes homemade hard cider.