Indian
This week, Michelin-starred chef Tom Kerridge travels the country to find out what makes the best Indian curry and uncovers the trade secrets behind our takeaways, while Cherry Healey explores the fascinating stories that helped shape our communities as well as our palates, and learns how Queen Victoria put curry on the British menu.
Then three of the nation's award-winning Indian takeaway chefs are invited to compete in a contest in Bradford, the curry capital of Britain. Each is passionate about their own style of cooking, but they all have very different ideas about what makes the best Indian takeaway. For one, it is family recipes passed down through the generations, for another it is using the freshest ingredients grown on his own allotment and, for the third, it is taking inspiration from across India and adapting it for modern British tastes.
Trailer
Recently Updated Shows
Butterfly
Butterfly revolves around David Jung, an enigmatic, highly unpredictable former US intelligence operative living in South Korea, whose life is blown to pieces when the consequences of an impossible decision from his past come back to haunt him, and he finds himself pursued by Rebecca, a deadly, sociopathic young agent assigned to kill him.
On the Case with Paula Zahn
Led by Emmy Award-winning journalist Paula Zahn, On the Case features in-depth interviews and original reporting that go beyond the headlines in search of fascinating mysteries from within our nation's justice system. Each episode is highlighted by Zahn's riveting exclusive interviews, which draw out different viewpoints from the people personally connected to tragedies that rocked their local community and the investigations that attempted to piece together the truth On the Case with Paula Zahn.
