The Pioneer Woman - Season 8

Season 8
Episodes

16-Minute Meals: All Day Long
Ree Drummond has 16-minute meals all the way through breakfast (Croissant French Toast with Maple Whipped Cream and Blackberry Syrup), lunch (Grilled Chicken and Strawberry Salad Wrap) and dinner (Pawhuska Cheesesteaks and Apple Peanut Butter Delight).

Takeout at Home
Ree Drummond's cooking up a takeout treat for her girls, making a surprise dinner of their favorite Chinese food, complete with Cream Cheese Won Tons, sticky Orange Chicken, Beef with Broccoli and stir-fried Chow Mein.

Engagement Dinner
Ree Drummond and her sister-in-law are throwing a big engagement bash for her friend. There are irresistible appetizers: Brie-Stuffed Mushrooms, Bacon-Wrapped Shrimp with Chili Butter and an amazing main course meal: Prime Rib and Horseradish Sauce with Whisky Glazed Carrots and Roasted Asparagus with Peas on the side. For dessert: Chipotle Salted Chocolate Truffles, a tower of Cupcakes and glasses of fizz to toast the future Mr. and Mrs.

Man Cave
The boys and their friends are fixing up a man cave on the ranch and Ree Drummond's feeding them during the remodeling. There are Chicken Bacon Ranch Paninis for lunch, then Steak Fingers with Gravy alongside a Mini Chopped Salad and Crazy Brownies for dinner.

Pet Parade
Ree Drummond and Charlie, the family's Basset Hound, have been invited to a pet parade and potluck picnic. Ree's making Roasted Lemon Chicken Legs, Mexican Macaroni Salad, Watermelon Pico de Gallo and Brown Sugar Oatmeal Cookies to take with them to Tulsa.

Kitchen Confessional: Comfort Food
Ree Drummond's spilling the beans on her favorite comfort food. There are culinary hugs from Chicken and Dumplings; Quesadillas with Shrimp and Peppers; Pasta with Tomato Cream Sauce and Cinnamon Toast.

Hitting the Road
Ree Drummond and her daughters are going on a college tour, so she's stocking up the fridge and freezer for the guys. She's leaving them with a Breakfast Burrito Kit, Pasta Alla Ladd, Chipotle Ranch Dressing for raw veggies and Cookies and Cream Cups for a treat.

Outdoor Cookout, Indoor Cooking
Ree Drummond and her best friend are throwing a poolside girls' get-together. Hyacinth's hosting and Ree's taking on all the cookout favorites, but making them inside! There's sticky Oven Roasted Barbecue Chicken Thighs, Grilled Vegetables with Cilantro-Yogurt Dressing, Spicy Pasta Salad with Smoked Gouda, Tomatoes and Basil, and for dessert, Vanilla Ice Cream with Peach Syrup.

Working Calves at Tim's
The family is pitching in at Ladd's brother's farm, and Ree Drummond is packing a cowboy-approved tailgate lunch. There's Spicy Baby Back Ribs, Twice-Baked Potato Casserole, Slow-Cooked Jalapeno Corn, Roasted Green Beans and two delicious Dump Cakes; Pineapple and Peach and Cherry.

16 Minute Meals: Pasta Pronto
Ree Drummond's crazy for pasta, and is whipping up four meals pronto. For a crowd pleaser, Chicken Mozzarella Pasta, Shrimp Scampi for her and the girls, Pasta Puttanesca for a solo meal and Quick Shells and Cheese for the boys.

One Thing Leads to Another
Ree Drummond makes black beans the center of her menu. They're fabulous with Mango Guacamole and divine in a Taco Pizza. They also bulk up Grilled Veggie Burritos and make a quick Black Bean Burger.

Sister Time
Ree Drummond's sister Betsy is visiting the ranch, and they've planned a great girls night. On the menu for their evening of cooking, eating and having fun are Frittata, Kale Citrus Salad, Mystery Rolls and Lemon-Lime Pound Cake.

Fence Work
Ree's fixing a delicious Tex-Mex tailgate lunch for the cowboys and family members busy fixing the fence. Ree prepares a Beef Taco Bar with Green Chile Queso, Chipotle Salsa and Chili Beans. Plus, Angel Sugar Cookies and chilled Blueberry Lemonade.
Recently Updated Shows

MobLand
With the most powerful clients in Europe, MobLand will see family fortunes and reputations at risk, odd alliances unfold, and betrayal around every corner; and while the family might be London's most elite fixers today, the nature of their business means there is no guarantee what's in store tomorrow.
MobLand follows two generations of gangsters, the businesses they run, the complex relationships they weave and the man they call upon to fix their problem.

Granite Harbour
Granite Harbour centres on the story of Lance Corporal Davis Lindo who arrives in Aberdeen as a new recruit to Police Scotland. Having completed his final tour with the Royal Military Police, Lindo dreams of being a detective at New Scotland Yard. However, he finds himself being sent to train as a Detective Constable in the North East of Scotland, he must quickly adapt to his new life in Aberdeen, a world away from anything this soldier has known before.
Lindo finds an ally in his mentor, DCI Tara ‘Bart' Bartlett, a razor-sharp, streetwise Aberdonian who is used to going solo. Together, this unlikely partnership must navigate the choppy waters of their first case – the murder of one of Aberdeen's most recognisable faces from the Oil Industry. Suddenly, Lindo and Bartlett find themselves thrust into a corporate battle between old and new energy.

The Pitt
The Pitt is a realistic examination of the challenges facing healthcare workers in today's America as seen through the lens of the frontline heroes working in a modern-day hospital in Pittsburgh, Pennsylvania. Each episode follows an hour of Dr. Robby's 15-hour shift as the chief attendant in Pittsburgh Trauma Medical Hospital's emergency room.

