The Secrets of Your Food

The Secrets of Your Food (2017)

EndedDocumentary showFood

The Secrets of Your Food is the delicious science story of the food on your plate. Michael Mosley and James Wong present a celebration of the physics, chemistry and biology that lie hidden inside every bite. Together they travel the world and take over the UK's leading food lab in order to deconstruct our favourite meals, taking us inside the food, right down to the molecular level.

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Scheduleevery Friday at 21:00 (60 min)

Recent Episodes

EpisodeNameAirdate
S01E03Food on the Brainmars 10, 2017
S01E02A Matter of Tastemars 3, 2017
S01E01We Are What We Eatfévr. 24, 2017
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Frequently Asked Questions  Warning: Spoilers

When did 'The Secrets of Your Food' premiere?

'The Secrets of Your Food' premiered on October 24, 2017.

Who is the host of 'The Secrets of Your Food'?

'The Secrets of Your Food' is hosted by Michael Mosley.

What are some of the key topics covered in 'The Secrets of Your Food'?

'The Secrets of Your Food' covers topics such as the science behind food, the impact of cooking methods on food, and the secrets of taste.

What is the format of 'The Secrets of Your Food'?

'The Secrets of Your Food' is a documentary series that explores the science and history of food.

How many episodes are there in the first season of 'The Secrets of Your Food'?

The first season of 'The Secrets of Your Food' consists of six episodes.

What are some of the intriguing experiments conducted in 'The Secrets of Your Food'?

'The Secrets of Your Food' conducts experiments to explore taste perception, the impact of cooking methods on food, and the science behind food cravings.

In what ways does 'The Secrets of Your Food' delve into the science of taste?

'The Secrets of Your Food' delves into the science of taste by examining how our taste buds work, the role of smell in taste perception, and the impact of food textures on taste experience.

What are some of the surprising discoveries made in 'The Secrets of Your Food'?

'The Secrets of Your Food' uncovers surprising discoveries about the impact of cooking methods on the nutritional value of food, the influence of food textures on satiety, and the science behind food cravings.

How does 'The Secrets of Your Food' explore the impact of cooking methods on food?

'The Secrets of Your Food' explores the impact of cooking methods on food by conducting experiments to reveal how cooking affects the nutritional content and taste of food.

What role does history play in 'The Secrets of Your Food'?

'The Secrets of Your Food' integrates historical perspectives to illuminate the evolution of food and cooking techniques, offering insights into cultural and culinary traditions.

How does 'The Secrets of Your Food' approach the topic of food cravings?

'The Secrets of Your Food' examines food cravings by delving into the scientific explanations behind cravings, the influence of advertising on cravings, and the impact of environment on food choices.

What makes 'The Secrets of Your Food' an engaging series for viewers?

'The Secrets of Your Food' captivates viewers with its blend of scientific exploration, historical insights, and intriguing experiments that unravel the mysteries of food and cooking.

How does 'The Secrets of Your Food' appeal to food enthusiasts and curious minds?

'The Secrets of Your Food' appeals to food enthusiasts and curious minds by offering a deeper understanding of the science, history, and cultural significance of food, stimulating curiosity and appreciation for culinary experiences.

What are some of the memorable moments in 'The Secrets of Your Food'?

'The Secrets of Your Food' features memorable moments such as taste experiments that challenge conventional beliefs, historical revelations about food origins, and surprising insights into cooking methods.

How does 'The Secrets of Your Food' contribute to viewers' awareness of the food they consume?

'The Secrets of Your Food' contributes to viewers' awareness of the food they consume by shedding light on the science behind food, encouraging mindful eating, and inspiring a deeper appreciation for the flavors and origins of food.

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Also known as

  • Food - Delicious Science (United States)
  • Michael Mosley's Secrets of Your Food (Australia)

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