Episode 4
Matthew Goode and Matthew Rhys star in this series about the stories behind some of the world's most fascinating wines. From their villa HQ in the Italian hills, they head to the Vatican to meet a priest who needs a new communion wine. Expert Joe Fattorini flys to South Africa where he heads out on baboon patrol at a vineyard inside a game reserve. Chef Francesco Mazzei takes us to his home in Calabria to tell us about his favourite grape and cooks a dish to complement it. And Amelia Singer joins Joe on skis when they go tête-à-tête over French Alpine wines and share their secret vin chaud recipes.
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