Tous en cuisine avec Cyril Lignac - Season 3
Season 3
Episodes
Foie gras mi-cuit express, chutney de dattes / Sablés de Noël
Tartare de Saint-Jacques à la clémentine / Hamburger de Noël pour les grands et les petits
Ma bûche de Noël au chocolat et crème vanille
Cocotte de volaille rôtie aux champignons et marrons, sauce vin jaune / Mont blanc revisité
Oeufs mollets sauce hollandaise et pancakes au sarrasin / Granola de Noël maison, agrumes
Crevettes cocktail, avocat pamplemousse / Pain surprise au saumon fumé, crème aux herbes
Saint-Jacques rôties, topinambours, crème au rhum / Soufflé glacé aux poires
Ravioles de foie gras, crème à l'oignon rouge / Ananas et mangue safranés, crème à la vanille
Bœuf Wellington / Coupe de litchis et chantilly bicolore
Saumon gravlax, vinaigrette aux herbes / Mousse croustillante chocolat noisette
Bouillon aux boulettes de viande et légumes d'hiver / Gâteau renversé à l'ananas
Filet de bœuf au poivre, salade d'épinards / Tarte aux mendiants
Galette des rois à l'amande
Spaghettis au fromage et poivre / Citron soufflé
Gaufres à la crème au citron, ciboulette / Pain d'épices, zestes d'oranges
Velouté de potimarron aux amandes / Coquilles de poisson gratinées aux poireaux
Salade de lentilles à la cannelle, œufs mollets / Magret de canard aux fruits, polenta
Ma Tartiflette croustillante / Poire belle-Hélène, crème chantilly
Omelette aux champignons, crème au vin jaune / Financier aux cassis et marrons glacés
Koulibiac de saumon, beurre blanc
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