Carnivorous - Season 1

Carnivorous - Season 1

Season 1

Network
Episodes8
DatesJul 14, 2019 - Aug 4, 2019

Episodes

Beef, Pork and Chicken, Oh My!
Season 1Episode 130 min

Beef, Pork and Chicken, Oh My!

Courtney Rada heads to Lockhart, Texas, for a giant beef rib that ruins her life in the best way possible. Next, she's off to Oakland, Calif., for a porchetta sandwich from a local mobile meat rotisserie. Finally, she's feeling the burn with some very hot chicken in Nashville before wrapping things up with tamarind lamb chops made by award-winning chef Maneet Chauhan.

Jul 14, 2019
Cheesesteak Showdown
Season 1Episode 230 min

Cheesesteak Showdown

Courtney Rada throws down with some lamb shoulder over an open fire in Washington, D.C. and participates in a Cheesesteak Showdown in Philadelphia. Later, she meets up with Meat Master Michael Symon for a mind-blowing BBQ kielbasa sandwich in Cleveland, Ohio.

Jul 14, 2019
Meat on a Doughnut
Season 1Episode 330 min

Meat on a Doughnut

Courtney Rada gets her hands on some hot chicken and French toast in Nashville and a duck fat hot dog in Chicago. Next, she scores a surf-and-turf po' boy sandwich from a classic neighborhood hangout in New Orleans before ending up in New York City for the steak to beat all steaks with Chef Josh Capon.

Jul 21, 2019
The Meatiest Game in Town
Season 1Episode 430 min

The Meatiest Game in Town

Courtney Rada gets her pork chop on in Nashville before heading to Chicago for a whole smoked goat. In Boston, she indulges in a classic Yankee pot roast, and she makes a stop in Washington, D.C., for a burger party with Chef Spike Mendelsohn.

Jul 21, 2019
A Flaming Duck
Season 1Episode 530 min

A Flaming Duck

Courtney Rada chows down on a sandwich that's bigger than her head in Washington, D.C. Then she feasts on a burger to die for in Louisville, Ky., and ribs that tickle her soul in Atlanta. In New York City, Courtney joins Chef Angie Mar as she lights up a duck flambe.

Jul 28, 2019
Meaty Classics with a Twist
Season 1Episode 630 min

Meaty Classics with a Twist

Courtney Rada gets her hands on some hot chicken and French toast in Nashville and a duck fat hot dog in Chicago. Next, she scores a surf-and-turf po' boy sandwich from a classic neighborhood hangout in New Orleans before ending up in New York City for the steak to beat all steaks with Chef Josh Capon.

Jul 28, 2019
Smoke and Soul and Rock and Roll
Season 1Episode 730 min

Smoke and Soul and Rock and Roll

Courtney Rada gets up early to work the pits at the legendary Snow's BBQ in Lexington, Texas. Then she heads to Chicago to eat the meatiest Monte Cristo in the Windy City. In New York City, Courtney grabs a peanut butter burger, and in Birmingham, Ala., she's in for a meaty treat at Chef Frank Stitt's award-winning Highlands Bar and Grill.

Aug 4, 2019
Welcome to the Meat Party
Season 1Episode 830 min

Welcome to the Meat Party

Courtney Rada snacks on a decadent burger in Chicago and swings over to New Jersey for some oxtail stew. In Seattle, she eats octopus two ways before heading down to San Francisco for California fried chicken with Chef Tyler Florence.

Aug 4, 2019

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