Express Cooking
Chef and pub landlord Tom Kerridge plays host to Britain's best cooks and chefs in a series highlighting all that is excellent in food and drink.
Tom challenges the Hairy Bikers to come up with a speedy meal to rival his hearty and wholesome sausage and bean casserole. Their baked salmon and posh eggy bread gives Tom a run for his money, and drinks expert Joe Wadsack surprises them all with his wine matches. Sandwiches are the ultimate fast food and a staple of the British diet. In afternoon tea, they're elevated to an art form. Arabella Weir goes behind the scenes at one of London's poshest hotels to discover the secret to making the perfect sandwich and taste-tests the ultimate £200 sarnie.
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