The Mind of a Chef - Season 3

The Mind of a Chef - Season 3

Season 3

Join chefs Magnus Nilsson and Ed Lee as they show viewers what it truly means to cook, think, create and live in the food-obsessed world that is The Mind of A Chef.
Network
Episodes16
DatesSep 6, 2014 - Dec 20, 2014
Previous SeasonNext Season

Episodes

NYC Origin
Season 3Episode 125 min

NYC Origin

Ed returns to his roots in East Brooklyn and the eclectic mix of cuisines that inspired how he cooks today.
Sep 6, 2014
American
Season 3Episode 225 min

American

Head to Houston, Texas, where a sweat-inducing crawfish dinner exemplifies how flavors can blend together to create an entirely new American cuisine.
Sep 13, 2014
Argentina
Season 3Episode 325 min

Argentina

Travel with Ed to the foothills of the Andes to explore the most elemental part of cooking: fire.
Sep 20, 2014
Louisville
Season 3Episode 425 min

Louisville

Taste the food and culture of Louisville, Kentucky, the place Ed now calls home.
Sep 27, 2014
Kentucky
Season 3Episode 525 min

Kentucky

From the smokehouse to the plate, see why country ham is one of Ed’s favorite ingredients from the Bluegrass State.
Oct 4, 2014
Latitude
Season 3Episode 625 min

Latitude

What grows together, goes together. Ed explores combining the food of different cultures as culinary borders disappear.
Oct 11, 2014
Impermanence
Season 3Episode 725 min

Impermanence

The more things change… the more they continue to change. Explore the ephemeral with Ed as he tries his hand at cooking alternative meats.
Oct 18, 2014
Bourbon
Season 3Episode 825 min

Bourbon

Ed tends bar and serves up a tentacled dish for actress and bourbon-lover Aisha Tyler.
Oct 25, 2014
Winter
Season 3Episode 925 min

Winter

Explore the ways that the Scandinavian people have survived winter through the practice of preservation and aging with Chef Magnus Nilsson.
Nov 1, 2014
Spring
Season 3Episode 1025 min

Spring

After a long winter, the arrival of spring awakens the delicate flavors of young herbs. The sun remains perched in the sky until midnight, the temperature climbs, and life returns to the once snow-covered landscape. This episode takes advantage of this brief window of time to explore the ingredients of spring in Sweden.
Nov 8, 2014
Creation
Season 3Episode 1125 min

Creation

When Chef Nilsson develops a dish at Fäviken, he pays careful attention to the unique properties of an ingredient. Through research and recipe testing, the components of a dish are combined with the aim of preserving their natural quintessence. “The Creation of a Dish” follows the life cycle of an ingredient as it transforms from an idea into a dish at his restaurant.
Nov 15, 2014
France
Season 3Episode 1225 min

France

Return with Magnus to France, a place that had a profound impact on his culinary career.
Nov 22, 2014
Traditions
Season 3Episode 1325 min

Traditions

Examine how the bonds of tradition help to forge the identities of families and individuals.
Nov 29, 2014
Locality
Season 3Episode 1425 min

Locality

Explore how seasons affect a restaurant’s menu when the food is sourced in a 100-mile radius.
Dec 6, 2014
Documentation
Season 3Episode 1525 min

Documentation

Chef Magnus Nilsson's efforts to document and preserve Nordic traditions are detailed including a visit to the Faroe Islands.
Dec 13, 2014
Fäviken
Season 3Episode 1625 min

Fäviken

A day in the life of chef Magnus Nilsson as he and the Fäviken staff prepare for dinner. The routine starts early, as Nilsson forages for spruce branches for his scallop dish and ends late, as every detail of the dinner is meticulously choreographed and executed.
Dec 20, 2014

Recently Updated Shows

Recently updated shows that might be of your interest.
90 Day Fiancé: Happily Ever After?
Running

90 Day Fiancé: Happily Ever After?

90 Day Fiancé: Happily Ever After? catches up with some of the most memorable couples from 90 Day Fiancé as they now face the next chapter in their marriages. The frenzied countdown to the altar may be behind them, but the true drama is just starting to unfold as these newlyweds face life's challenges with someone they barely know.

Call the Midwife
Running

Call the Midwife

Drama following the lives of a group of midwives working in the poverty-stricken East End of London during the 1950s & decades following.  Based on the best-selling memoirs of Jennifer Worth.

Star Trek: Strange New Worlds
Running

Star Trek: Strange New Worlds

Star Trek: Strange New Worlds follows Captain Pike, Science Officer Spock and Number One in the decade before Captain Kirk boarded the U.S.S. Enterprise, as they explore new worlds around the galaxy.

Diners, Drive-Ins and Dives
Running

Diners, Drive-Ins and Dives

With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.

GenreFood, Travel
Beat Bobby Flay
Running

Beat Bobby Flay

In order to Beat Bobby Flay, you have to get to him first. This new series is the ultimate throwdown-showdown... . Three culinary masters, each with their own signature dish, a dish that they'd stake their reputations on, travel to New York for the chance to challenge Bobby Flay to a head-to-head cook-off of their specialty. But first, these contenders must battle it out to see who has the culinary prowess to ultimately go one-on-one against Bobby on his own turf.

GenreFood